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Research Documents

  • Asare, R. Learning about neighbor trees in coocao growing systems. A manual for farmer trainers. WCF and STCP. Danish Centre for Forest, Landscape and Planning, KVL Series No. 4-2006. Farmer Training Manual

  • Dang Thanh Ha; Shively, G. Coffee vs. cacao: a case study from the Vietnamese Central Highlands . Journal of Natural Resources and Life Sciences Education, vol. 34, p. 107-111. 2005.

  • Ashwini, K. M.; Sridhar, K. R. Seasonal abundance and activity of pill millipedes ( Arthrosphaera magna ) in mixed plantation and semi-evergreen forest of southern India. Acta Oecologica, vol. 29, p.27-32. 2005. Cacao in mixed forest

  • Iwaro; A.D.; Butler, D.R.; Eskes, A. B ; Sources of resistance to Phytophthora pod rot at the International Cocoa Genebank, Trinidad. Genetic Resources and Crop Evolution, Vol. 53, p. 99-109.2006. Resistance to black pod.

  • Harvey, C. A.;Gonzalez, J.; Somarriba, E.Dung beetle and terrestrial mammal diversity in forests, indigenous agroforestry systems and plantain monocultures in Talamanca, Costa Rica. Biodiversity and Conservation, vol. 15, p. 555-585. 2006.

  • Faria, D.; Laps, R.R.; Baumgarten, J.; Cetra, M.Bat and bird assemblages from forests and shade cacao plantations in two contrasting landscapes in the Atlantic Forest of southern Bahia, Brazil. Biodiversity&Conservation, vol. 15, p. 587-612. 2006.

  • Meinhardt, L.W.; Bellato, C. de M.; Rincones, J.; Azevedo, R.A.; Cascardo, J.C.M.; Pereira, G.A.C. In vitro production of biotrophic-like cultures of Crinipellis perniciosa, the causal agent of witches’ broom disease of Theobroma cacao. 2006. Current Microbiology, vol. 52, pp. 191-196.

  • Rodriguez Lopez, C.M.; Wetten, A.C.; Wilkinson, M.J. Detection and quantification of in vitro-culture induced chimerism using simple sequence repeat (SSR) analysis in Theobroma cacao (L.). Theoretical and applied genetics. Vol. 2, p. 157-166. 2004.

  • Tondje, P.R.; Hebbar, K.P.; Samuels, G.; Bowers, J.H.; Weise, S.; Nyemb, E.’ Begonde, d.; Foko, J.; Fontem, D. Bioassay of Geniculosporium species for Phytophthora megakarya biological control on cacao pod husk pieces. African J. Biotechnology. Vol. 5, p. 648-652, 2006.

  • Nielsen, D. S.; Honholt, S.; Tano-Debrah, K.; Jespersen, L Yeast populations associated with Ghanaian cocoa fermentations analysed using denaturing gradient gel electrophoresis (DGGE ). Vol. 22, p. 271-284, 2005.

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