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  • Zhang, D., Boccara, M., Motilal, L., Butler, D.R., Umaharan, P., Mischke, S., Meinhardt, L. Microsatellite variation and population structure in the « Refractario » cacao of Ecuador. Conserv. Genet., vol. 9 :327-337, 2008

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  • Maximova, S.N., Alemanno, L., Young, A., Ferriere, N., Traore, A., Guiltinan, M.J. Efficiency, genotypic variability, and cellular origin of primary and seconday somatic embryogenesis of Theobroma cacao L. In Vitro Cell. Dev. Biol.—Plant, voll 38, p. 252-259, 2002

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  • Laird, S.A., Awung, G.L., Lysinge, R.J. Cocoa farms in the Mount Cameroon region : biological and cultural diversity in local livelihoods. Biodivers. Conserv., vol. 16, p. 2401-2427, 2007

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  • Guiltinan, M.J., Verica, J., Zhang, D., Figueira, A. Genomics of Theobroma cacao, “the Food of the Gods.” Genomics of tropical crops plants / foreword by Deborah Delmer ; Paul H. Moore, Ray Ming, editors. New York, N.Y. : Springer Science + Business Media, 2008., p. 145-170

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  • Donahoo, R.S., Lamour, K.H. Interspecific hybridization and apomixis between Phytophthora capsici and Phytophthora tropicalis. Mycologia, vol. 100, p. 911-920, 2008

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  • Sorond, F., Hollenberg, N.K., Panych, L.P., Fisher, N.D.L. Brain blood flow and velocity : correlations between magnetic resonance imaging and transcranial doppler. J. Ultrasound Med., vol. 29, p. 1017-1022, 2010

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  • Sodiya, C.I., Adedire, M.O., Lawal-Adebowale, O.A. Land holding rights of Fulani Pastoralists and its effect on their agropastoral production system in Ogun State, Nigeria. Tropicultura, vol. 27, p.65-69, 2009

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  • Reid, K., Sullivan, T., Falkler, P., Frank, O., Stocks, N. Does chocolate reduce blood-pressure? BMC Medicine vol. 8:39, 2010

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  • Ferdowsian, H.R., Levin, S. Does diet really affect acne ? Skin Therapy Letter, vol. 15, p. 1-2,5, 2010

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  • Agbeniyi, S.O., Ogunlade, M.O., Oluyole, K.A. Fertilizer use and cocoa production in Cross River State, Nigeria. ARPN Journal of Agricultural and Biological Science, vol. 5, p. 10-13, 2010.

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