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Research Documents: Climate

  • Oyekale, A.S. Climate change and cocoa production efficiency losses in Ondo East Local government, Nigeria. Life Science Journal, 9 (3), pp. 726-732, 2012.

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  • Abimbola Longe, O., Oyekale, A.S. Assessment of climate change vulnerability and adaptation among smallholder cocoa farmers in Osun state, Nigeria. Life Science Journal, 10 (2), pp. 757-763, 2013.

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  • Altamirano Tinoco, M.A. 2012 Propuestas de adaptación de la producción de cacao en Waslala, Nicaragua ante el cambio climático. [Propositions for adapting cocoa production to climate change in Waslala, Nicaragua..]Tesis Mag. Sc. CATIE, Turrialba, Costa Rica. 88 p. Spanish/ English summary

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  • Kessler, M., Hertel, D., Jungkunst, H.F., Kluge, J., Abrahamczyk, S., Bos, M., Buchori, D., Gerold, G., Gradstein, S.R., Köhler, S., Leuschner, C., Moser, G., Pitopang, R., Saleh, S. Schulze, C.H., Sporn, S.G., Steffan-Dewenter, I., Tjitrosoedirdjo, S.S., Tscharntke, T. Can Joint Carbon and Biodiversity Management in Tropical Agroforestry Landscapes Be Optimized? PLoS ONE, 7 (10), art. no. e47192, 2012.

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  • Ramirez-Villegas, J., Salazar, M., Jarvis, A., Navarro-Racines, C.E. A way forward on adaptation to climate change in Colombian agriculture: Perspectives towards 2050. Climatic Change, 115 (3-4), pp. 611-628, 2012. (Environment&SustainabilityClimate370KB)

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  • Moser, G., Leuschner, C., Hertel, D., Hölscher, Köhler, Leitner, D., Michalzik, B., Prihastani, E., Tjitrosemito, S., Schwendenmann, L. Response of cocoa trees (Theobroma cacao) to a 13-month desiccation period in Sulawesi, Indonesia. Agroforest Systems, vol. 79, p. 171-187, 2010.

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  • Oyekale, A.S.; Oladele, O.I. Determinants of climate change adaptation among cocoa farmers in southwest Nigeria. ARPN Journal of Science and Technology, vol. 2, p. 154-168, 2012.

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  • Oyekale, A.S., Bolaji, M.B., Olowa, O.W. The effects of climate change on cocoa production and vulnerability assessment in Nigeria. Agricultural Journal, vol. 4(2), p. 77-85, 2009.

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  • Ojo, A.D., Sadiq, I. Effect of climate change on cocoa yield: a case of Cocoa Research Institute (CRIN) farm, Oluyole Local Government Ibadanoyo State. Journal of Sustainable Development in Africa, vol. 12, No.1, 2010.

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  • Läderach, P., Eitzinger, A., Martínez, A., Castro, N. Predicting the Impact of Climate Change on the Cocoa-Growing Regions in Ghana and Cote d’Ivoire. Agro Eco – Louis Bolk Institute in Ghana.

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