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Research Documents: Biology

  • Hanada, R.E., Pomella, A.W.V., Costa, H.S., Bezerra, J.L., Loguercio, L.L., Pereira, J.O. Endophytic fungal diversity in Theobroma cacao (cacao) and T. grandiflorum (cupuaçu) trees and their potential for growth promotion and biocontrol of black-pod disease. Fungal Biology, 2010, vol. 114 (11-12), pp. 901-910.

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  • Gazis, R., Rehner, S., Chaverri, P. Species delimitation in fungal endophyte diversity studies and its implications in ecological and biogeographic inferences. Molecular Ecology, 2011, vol. 20 (14), pp. 3001-3013.

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  • Samuels, G.J., Ismaiel, A., Rosmana, A., Juniad, M., Guest, d., McMahon, P., Keane, P., Purwantara, A., Lambert, S., Rodriques-Carres, M., Cubeta, M. Vascular Streak Dieback of cacao in Southeast Asia and Melanesia: in planta detection of the pathogen and a new taxonomy. Fungal Biology, vol. 116, 11 e23, 2012.

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  • A computer simulation study on the number of loci and trees required to estimate genetic variability in cacao (Theobroma cacao L.)

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  • Meinhardt, L.W.; Bellato, C. de M.; Rincones, J.; Azevedo, R.A.; Cascardo, J.C.M.; Pereira, G.A.C. In vitro production of biotrophic-like cultures of Crinipellis perniciosa, the causal agent of witches’ broom disease of Theobroma cacao. 2006. Current Microbiology, vol. 52, pp. 191-196.

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  • Cilas, C; Muller, E.; Mississo, E. Occurrence of Cacao swollen shoot virus in Litimé, the Main Cocoa-Producing Area of Togo. Plant Disease Vol. 89, p. 913. 2005.

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  • Olsson, P.O.C.; Anderbrant, O.; Lofstedt, C . Flight and oviposition behavior of Ephestia cautella and Plodia interpunctella in response to odors of different chocolate products. Journal of Insect Behavior, Vol. 18, p. 363-380, 2005.

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  • Finkelman, S.; Navarro, S.; Rindner, M.; Dias, R.Effect of low pressure on the survival of Trogoderma granarium Everts, Lasioderma serricorne (F.) and Oryzaephilus surinamensis (L.) at 30 Degrees C. Agr Res Org, Dept Food Sci, Volcani Ctr, POB 6, IL-50250 Bet Dagan, Israel Israel. Journal of Stored Products Research, vol. 42. p. 23-30. Cocoa storage pest insect

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  • Widmer, T.L.; Laurent, N. Plant extracts containing caffeic acid and rosmarinic acid inhibit qoospore germination of Phytophthora spp. pathogenic to Theobroma cacao. European J. Plant Pathology, vol. 115, p. 377-388, 2006

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  • Posada, F.; Vega, F.E . Establishment of the fungal entomopathogen Beauveria bassiana (Ascomycota: Hypocreales) as an endophyte in cocoa seedlings (Theobroma cacao). Mycologia, vol. 97, p. 1195-1200.

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