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Research Documents: Environment & Sustainabilily

  • Estrada Garro, F.J. 2011. Balance de nutrientes en sistemas agroforestales de cacao (Theobroma cacao) orgánico en el municipio de Waslala, Nicaragua. [Nutrient balance in agroforestry systems of organic cacao (Theobroma cacao) in Waslala, Nicaragua] Tesis Mag. Sc. Tesis Mag. Sc. CATIE ,Turrialba, Costa Rica 98 p. Spanish with English summary.( Environment&SustainabilityAgroforestryNutrients1.34MB)

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  • Córdoba Correoso, C.T. 2011. Efecto de la estructura de sistemas agroforestales de cacao y de su contexto local, sobre las poblaciones de dípteros polinizadores del cacao y su relación con la producción en Bocas del Toro, Panamá. [Effect of the structure of agroforestry systems of cocoa and its local context, on populations of cocoa pollinators and its impacts of cocoa yield in Bocas del Toro, Panama.] Tesis Mag. Sc. Tesis Mag. Sc. CATIE, Turrialba, Costa Rica. 55 p. Spanish with English summary. (Environment&SustainabilityAgroforestryPollinators1.39MB)

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  • Martínez Martínez, C. A. 2011 Determinación del aporte de los sistemas agroforestales con cacao a las familias productoras, en cinco Municipios en los Departamentos de Cortés y Yoro, Honduras. [Contribution of cocoa agroforestry systems to family livelihoods in five municipalities, Cortes and Yoro Departments, Honduras] Tesis de Ing. En Ciencias Forestales, Escuela Nacional de Ciencias Forestales, Honduras. 96 p. Spanish with English summary. (Environment& SustainabilityAgroforestryLivelihood2.8MB)

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  • Gutiérrez Zúñiga, R.A. 2011. Impacto de los sistemas agroforestales con cacao (Theobroma cacao) en la conservación de herpetofauna de hojarasca, en un paisaje fragmentado del trópico húmedo de Panamá. [Impact of agroforestry systems with cacao (Theobroma cacao) on the conservation of leaf litter herpetofauna in a fragmented landscape of the humid tropics of Panama.] Tesis Mag. Sc. CATIE Turrialba, Costa Rica 102 p. Spanish with English summary. (Environment&SustainabilityAgroforestry Biodiversity904KB)

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  • Maya-Morales, J., Ibarra-Núñez, G., León-Cortés, J.L., Infante, F. Understory spider diversity in two remnants of tropical montane cloud forest in Chiapas, Mexico. J. Insect Conserv., vol. 16, p. 25-38, 2012. (Environment&SustainabilityBiodiversity550KB)

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  • Jagoret, P., Michel-Dounias, I., Snoeck, D., Ngnogué, H.T., Malézieux, E. Afforestation of savannah with cocoa agroforestry systems: A small-farmer innovation in central Cameroon. Agroforestry Systems, 86 (3), pp. 493-504, 2012. (Environment&SustainabilityAgroforests701KB)

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  • Ramirez-Villegas, J., Salazar, M., Jarvis, A., Navarro-Racines, C.E. A way forward on adaptation to climate change in Colombian agriculture: Perspectives towards 2050. Climatic Change, 115 (3-4), pp. 611-628, 2012. (Environment&SustainabilityClimate370KB)

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  • Norgrove, L., Hauser, S. Carbon stocks in shaded Theobroma cacao farms and adjacent secondary forests of similar age in Cameroon. Tropical Ecology, vol. 54 (1), p. 15-22, 2013.

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  • Moser, G., Leuschner, C., Hertel, D., Hölscher, Köhler, Leitner, D., Michalzik, B., Prihastani, E., Tjitrosemito, S., Schwendenmann, L. Response of cocoa trees (Theobroma cacao) to a 13-month desiccation period in Sulawesi, Indonesia. Agroforest Systems, vol. 79, p. 171-187, 2010.

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  • Lavan, A., Boomsma M. Incentives for sustainable cocoa production in Ghana. Moving from maximizing outputs to optimizing performance. Royal Tropical Institute Multi-Annual Strategic Plan 2012-2015 of the Netherlands Embassy to Ghana, May 2012.

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