Knowledge Center
Research Documents: Genomics and Physiology
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Ogunlade, M. O.; Oluyole, K. A.; Aikpokpodion, P. O. An evaluation of the level of fertilizer utilization for cocoa production in Nigeria. Journal of Human Ecology, vol. 25, p.175-178, 2009
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Khan, N.; Motilal, L. A.; Sukha, D. A.; Bekele, F. L.; Iwaro, A. D.; Bidaisee, G. G.; Umaharan, P.; Grierson, L. H.; Zhang, D. Variability of butterfat content in cacao (Theobroma cacao L.): combination and correlation with other seed-derived traits at the International Cocoa Genebank, Trinidad. Plant Genetic Resources: Characterization and Utilization, vol. 6, p. 175-186, 2008
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Goenaga, R.; Irizarry, H.; Irish, B. TARS series of cacao germplasm selections. HortScience, vol. 44, p. 826-827, 2009
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Fang, J.-Y.; Sacande, M.; Pritchard, H.; Wetten, A. Influence of freezable/non-freezable water and sucrose on the viability of Theobroma cacao somatic embryos following desiccation and freezing. Plant Cell Reports, vol. 28, p. 883-889, 2009
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Nygren, P.; Leblanc, H.A. Natural abundance of N-15 in two cacao plantations with legume and non-legume shade trees. Agroforestry Systems, vol. 76, p. 303-315, 2009
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Loor, R.G.; Risterucci, A.M.; Courtois, B.; Fouet, O.; Jeanneau, M.; Rosenquist, E. Amores, F.; Vasco, A.; Medina, M.; Lanaud, C. Tracing the native ancestors of the modern Theobroma cacao L. population in Ecuador. Tree Genetics & Genomes, vol. 5. p. 421-433, 2009
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Efombagn, M.I.B.; Sounigo, O.; Eskes, A.B.; Motamayor, J.C.; Manzanares-Dauleux, M. J.; Schnell, R.; Nyasse, S. Parentage analysis and outcrossing patterns in cacao (Theobroma cacao L.) farms in Cameroon. Heredity, vol. 103, p. 46-53, 2009
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Cotta, M. K.; Jacovine, L. A. G.; Paiva, H. N. de^Soares, C. P. B.; Virgens Filho, A. de C.^Valverde, S. R. Biomass quantification and emisson reduction certificates for rubber -cocoa intercropping.
DownloadQuantificacao de biomassa e geracao de certificados deemissoes reduzidas no consorcio seringueira-cacau. Revista Arvore, vol. 32, p. 969-978, 2008 -
Araujo, I.S.; de Souza, F.; Goncalo, A.; Pereira, M.G.; Faleiro, F.G.; de Queiroz, V.T.; Guimaraes, C.T.; Moreira, M.A.; deBarros, E.G.; Machado, R.C.R.; Pires, J.L.;Schnell, R.; Lopes, U.V. Mapping of quantitative trait loci for butter content and hardness in cocoa beans (Theobroma cacao L.). Plant Molecular Biology Reporter, vol. 27, p.177-183, 2009
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Yamada, M.M.; Faleiro, F.G.; Flores, A.B.; Lopes, U.V.; Pires, J.L.; Correa, R.X.; Santos, R.F. Microsatellite diversityheteroqygosity of parents of a cocoa breeding population. Crop Breeding and Applied Biotechnology, vol.9, p. 17-22, 2009
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