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Research Documents: Genomics and Physiology

  • Daymond, A.J.; Hadley, P. 2004. The effects of temperature and light integral on early vegetative growth and cholorophyll fluorescence of four contrasting genotypes of cacao (Theobroma cacao). Annals of Applied Biology, vol. 145, p. 257-262, 2004

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  • Rehem, B.C.; de Almeida, A.-A.F.; Mielke, M.S.; Gomes, F.P. Effects of substrate flooding on growth and chemical composition of Theobroma cacao L. clonal genotypes [Efeitos do alagamento do substrato no crescimento e na composição química de genótipos clonais de Theobroma cacao L]. In Portuguese. Revista Brasileira de Fruticultura, vol.31 (3), p. 805-815, 2009

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  • Bertolde, F.Z.; De Almeida, A-A. F.; Corrêa, R.X.; Gomes, F.P.; Gaiotto, F.A.; Baligar, V.C.; Loguercio, L.L. Molecular, physiological and morphological analysis of waterlogging tolerance in clonal genotypes of Theobroma cacao L. Tree Physiology, vol. 30, p. 56-67, 2009

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  • de Godoy, P.R.E., Souza, M.M., Roza, F.A., Lawinscky, P.R., Araújo, I.S., Ahnert, D. Pollen performance in self-compatible and self-incompatible cacao trees (Theobroma cacao L.) [Performance polínica em cacaueiros (Theobroma cacao L.) autocompatíveis e autoincompatíveis]. Revista Brasileira de Botanica, 32 (3), pp. 617-620, 2009

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  • Silva, T.E.R., Cidade, L.C., Alvim, F.C., Cascardo, J.C.M., Costa, M.G.C.Studies on genetic transformation of Theobroma cacao L.: Evaluation of different polyamines and antibiotics on somatic embryogenesis and the efficiency of uidA gene transfer by Agrobacterium tumefaciens. Plant Cell, Tissue and Organ Culture, 99 (3), pp. 287-298, 2009

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  • Motilal, L.A., Zhang, D., Umaharan, P., Mischke, S., Mooleedhar, V. , Meinhardt, L.W. The relic Criollo cacao in Belize – genetic diversity and relationship with Trinitario and other cacao clones held in the International Cocoa Genebank, Trinidad. Plant Genetic Resources: Characterisation and Utilisation, pp. 1-10. Article in Press, 2010 ISSN:1479-2621

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  • Glaszmann, J.C., Kilian, B., Upadhyaya, H.D., Varshney, R.K. Accessing genetic diversity for crop improvement [including cacao]. Current Opinion in Plant Biology, 13, pp. 1-7, 2010

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  • Motamayor, J.C.; Lachenaud, P.; Wallace da Silva e Mota, J.; Loor, R.; Kuhn, D.N.; Brown, J.S.; Schnell, R.J. Geographic and Genetic Population Differentiation of the Amazonian Chocolate Tree (Theobroma cacao L) Research Article, published online, 01 Oct 2008. DOI: 10.1371/journal.pone.0003311

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  • Livingstone III, D.S.; Motamayor, J.C.; Schnell, R.J.; Cariaga, K.; Freeman, B.; Meerow, A.W.; Brown, J.S.; Kuhn, D.N. Development of single nucleotide polymorphism markers in Theobroma cacao and comparison to simple sequence repeat markers for genotyping of Cameroon clones. Molecular Breeding, 2010, DOI: 10.1007/s11032-010-9416-2

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  • Irish, B.M.; Goenaga, R.; Zhang, D.; Schnell, R.; Brown, J.S.; Motamayor, J.C. Microsatellite fingerprinting of the USDA-ARS tropical agriculture research station cacao (Theobroma cacao L.) Germplasm collection. Crop Science, vol. 50 (2), pp. 656-667, 2010

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