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Research Documents: Human Nutrition

  • Simadibrata, M. Anti-free Radical Effects of Dark Chocolate in Radical Damage and Constipation. Acta Med. Indones-Indones J. Intern. Med., vol 43, Editorial, p. 217, 2011.

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  • Serra, A., Macià, A., Rubió, L., Anglès, N., Ortega, N., Morelló, J.R., Romero, M.P., Motilva, M.J. Distribution of procyanidins and their metabolites in rat plasma and tissues in relation to ingestion of procyanidin-enriched or procyanidin-rich cocoa creams. Eur. J. Nutr. 2012 Jul 11. [Epub ahead of print].

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  • Osakabe, N. Polyphenols in Theobroma Cacao ameliorate microcirculation: In vivo intravital microscopic observation in rats. Journal of Food and Drug Analysis, 20 (SUPPL.1), pp. 288-291, 2012.

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  • Nsor-Atindana, J., Zhong, F., Mothibe, K.J. In vitro hypoglycemic and cholesterol lowering effects of dietary fiber prepared from cocoa (Theobroma cacao L.) shells. Food Funct. 2012 Jun 27. [Epub ahead of print].

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  • Kumari, R., Chaturvedi, P., Ansari, N.G., Murthy, R.C., Patel, D.K. Optimization and Validation of an Extraction Method for the Analysis of Polycyclic Aromatic Hydro-carbons in Chocolate Candies. Journal of Food Science, vol. 71, Nr. 1, 2012.

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  • Si, H. Fu, Z., Babu, P.V., Zhen, W., LeRoith, T., Meaney, M.P., Voelker, K.A., Jia, Z., Grange, R.W., Liu, D. Dietary epicatechin promotes survival of obese diabetic mice and Drosophila melanogaster. Journal of nutrition, 2011, vol. 141 (6), p. 1095-1100.

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  • Min, S.Y., Yang, H., Seo, S.G., Shin, S.H., Chung, M.Y., Kim, J., Lee, S.J., Lee, H.J., Lee, K.W. Cocoa polyphenols suppress adipogenesis in vitro and obesity in vivo by targeting insulin receptor. Int. J. Obes. (Lond)., 2012,doi: 10.1038/ijo.2012.85. [Epub ahead of print].

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  • Yang, Y., Chan, S.W., Hu, M., Walden, R., Tomlinson, B. Effects of some common food constituents on cardiovascular disease. ISRN Cardiol. 2011;2011:397136. Epub 2011 Jun 16.

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  • Van Praag, H,. Lucero, M.J., Yeo, G.W., Stecker, K., Heivand, N., Zhao, C., Yip, E., Afanador, M., Schroeter, H., Hammerstone, J., Gage, F.H. Plant-derived flavanol (-)epicatechin enhances angiogenesis and retention of spatial memory in mice. J. Neurosci., vol. 27(22), p. 5869-78. Erratum in: J Neurosci. 2007 Aug 1;27(31):ii.

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  • Solà, R., Valls, R.M., Godàs, G., Perez-Busquets, G., Ribalta, J., Girona, J., Heras, M., Cabré, A., Castro, A., Domenech, G., Torres, F., Masana, L., Anglés, N., Reguant, J., Ramírez, B., Barriach, J.M.

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