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Research Documents: National Origin

  • Loor Solorzano, R.G, Fouet, O., Lemainque, A., Pavek, S., Boccara, M., et al. Insight into the wild origin, migration and domestication history of the fine flavour Nacional Theobroma cacao L. variety from Ecuador. PLoS ONE vol. 7(11), e48438. doi:10.1371/journal.pone.00484381, 2012.

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